Tamba Indian Cuisine Service List

Vegan À la Carte Menu

• Off the Grill & Fried Finger Food

  • Vegetable Samosa

    crispy pastries stuffed with seasoned potatoes and peas

    $8.00

  • Spinach Pakora

    spinach in gram flour batter

    $8.00

• Vegetable Entrée's

  • Kali Dal

    black lentils in a medley of spices

    $16.00

  • Yellow Dal

    buttered yellow lentils

    $16.00

  • Aloo Gobi

    cauliflower and potatoes cooked in a dry mild spice bend

    $17.00

  • Bang'in Bhartha

    eggplant baked in a clay oven with sautéed onions and tomatoes

    $17.00

  • Bhinidi Masala

    fresh okra tossed in a medley of ground spices

    $17.00

• Rice

  • Plain Basmati Rice

    steamed white rice

    $5.00

  • Yellow Fried Rice

    cumin and buttered rice

    $8.00

  • Vegetable Biryani

    mixed vegetables stir fried rice topped with fried onions and cilantro

    $18.00

• Breads

  • Tandoori Roti

    whole wheat tandoori baked bread

    $4.00

  • Aloo Parantha

    glazed whole wheat bread stuffed with seasoned potatoes

    $5.00

  • Gluten Free Tandoori Roti

    wheat free multi-grain using millet, barley and rice flour bread

    $5.00

• Sides

  • Toasted Papadum

    whole wheat tandoori baked bread

    $5.00

  • Pickled Red Onions

    vinegared with lime juice

    $5.00

  • Pickled Habanero Onions

    white onions pickled in extra virgin olive oil, lime juice and fresh habaneros

    $6.00

  • Achar Pachranga

    mixed pickle is made from mango, lime, carrot, green chilly

    $3.00

• Desserts

  • Pistachio Kulf

    a traditional yogurt blend of onions

    $5.00

  • Espresso

    $5.00

À la Carte Menu

• Off the Grill & Fried Finger Food

  • Vegetable Samosa

    crispy pastries stuffed with seasoned potatoes and peas

    $8.00

  • Spinach Pakora

    spinach in gram flour batter

    $8.00

  • Tandoori Paneer

    house-made marinated cheese

    $19.00

  • Malai Tikka

    tender pieces of farm raised chicken breast marinated with cream cheese and mint

    $20.00

  • Traditional Tandoori Chicken

    house-specialty marinated chicken

    $20.00

  • Lamb Chops

    a rack of lamb, twice spiced with our signature blend of spices

    $24.00

• Vegetable Entrée's

  • Kali Dal

    black lentils in a medley of spices

    $16.00

  • Yellow Dal

    buttered yellow lentils

    $16.00

  • Saag Paneer

    house-made cheese in our slow cook spinach

    $17.00

  • Aloo Gobi

    cauliflower and potatoes cooked in a dry mild spice bend

    $17.00

  • Bang'in Bhartha

    eggplant baked in a clay oven with sautéed onions and tomatoes

    $17.00

  • Bhinidi Masala

    fresh okra tossed in a medley of ground spices

    $17.00

  • Paneer Tikka Masala

    house-made cheese in our traditionally seasoned cream sauce

    $17.00

• Non-Vegetable Entrée's

  • Chicken Tikka Masala

    boneless chicken breast in a mild cream sauce

    $18.00

  • Classic Chicken Curry

    chicken thigh meat in a punjabi whole spice onion-based gravy

    $18.00

  • Chicken Korma

    creamy chicken curry with cashews and nuts

    $19.00

  • Lamb Vindaloo

    tangy lamb curry with potatoes

    $20.00

  • Goat Curry

    boned-in goat in a light gravy sauce

    $22.00

• Rice

  • Plain Basmati Rice

    steamed white rice

    $5.00

  • Yellow Fried Rice

    cumin and buttered rice

    $8.00

  • Vegetable Biryani

    mixed vegetables stir fried rice topped with fried onions and cilantro

    $18.00

  • Chicken Biryani

    chicken stir fried rice topped with fried onions and cilantro

    $20.00

  • Goat Biryani

    boned goat stir fried rice topped with fried onions and cilantro

    $22.00

  • Lamb Biryani

    fried rice topped in lightly spiced lamb

    $22.00

• Breads

  • Tandoori Roti

    whole wheat tandoori baked bread

    $4.00

  • White Flour Tandoori Bread

    white flour tandoori bread

    $4.00

  • Garlic Nan

    white flour nan garnished with fresh roasted garlic and cilantro

    $5.00

  • Onion Kulcha

    white flour bread stuffed with onions and light spices

    $5.00

  • Aloo Parantha

    glazed whole wheat bread stuffed with seasoned potatoes

    $5.00

  • Bullet Naan

    white flour nan topped with cilantro, habanero and green chilis

    $5.00

• Sides

  • Toasted Papadum

    whole wheat tandoori baked bread

    $5.00

  • Plain Dahi

    dahi is a traditional yogurt

    $4.00

  • Mixed Greens Raita

    a traditional yogurt blend of onions, tomatoes, cucumber and cilantro mixed with whole spices

    $5.00

  • Pickled Red Onions

    vinegared with lime juice

    $5.00

  • Pickled Habanero Onions

    white onions pickled in extra virgin olive oil, lime juice and fresh habaneros

    $6.00

  • Achar Pachranga

    mixed pickle is made from mango, lime, carrot, green chilly

    $3.00

• Desserts

  • Pistachio Kulfi

    a traditional yogurt blend of onions

    $5.00

  • Espresso

    $5.00

  • Masala Chai

    $5.00

Gluten Free À la Carte Menu

• Off the Grill & Fried Finger Food

  • Spinach Pakora

    spinach in gram flour batter

    $8.00

  • Tandoori Paneer

    house-made marinated cheese

    $19.00

  • Malai Tikka

    tender pieces of farm raised chicken breast marinated with cream cheese and mint

    $20.00

  • Traditional Tandoori Chicken

    house-specialty marinated chicken

    $20.00

  • Lamb Chops

    a rack of lamb, twice spiced with our signature blend of spices

    $24.00

• Vegetable Entrée's

  • Kali Dal

    black lentils in a medley of spices

    $16.00

  • Yellow Dal

    buttered yellow lentils

    $16.00

  • Saag Paneer

    house-made cheese in our slow cook spinach

    $17.00

  • Aloo Gobi

    cauliflower and potatoes cooked in a dry mild spice bend

    $17.00

  • Bang'in Bhartha

    eggplant baked in a clay oven with sautéed onions and tomatoes

    $17.00

  • Bhinidi Masala

    fresh okra tossed in a medley of ground spices

    $17.00

  • Paneer Tikka Masala

    house-made cheese in our traditionally seasoned cream sauce

    $17.00

• Non-Vegetable Entrée's

  • Chicken Tikka Masala

    boneless chicken breast in a mild cream sauce

    $18.00

  • Classic Chicken Curry

    chicken thigh meat in a punjabi whole spice onion-based gravy

    $18.00

  • Chicken Korma

    creamy chicken curry with cashews and nuts

    $19.00

  • Lamb Vindaloo

    tangy lamb curry with potatoes

    $20.00

  • Goat Curry

    boned-in goat in a light gravy sauce

    $22.00

• Rice

  • Plain Basmati Rice

    steamed white rice

    $5.00

  • Yellow Fried Rice

    cumin and buttered rice

    $8.00

  • Vegetable Biryani

    mixed vegetables stir fried rice topped with fried onions and cilantro

    $18.00

  • Chicken Biryani

    chicken stir fried rice topped with fried onions and cilantro

    $20.00

  • Goat Biryani

    boned goat stir fried rice topped with fried onions and cilantro

    $22.00

  • Lamb Biryani

    fried rice topped in lightly spiced lamb

    $22.00

• Breads

  • Gluten Free Tandoori Roti

    wheat free multi-grain using millet, barley and rice flour bread

    $5.00

• Sides

  • Toasted Papadum

    whole wheat tandoori baked bread

    $5.00

  • Plain Dahi

    dahi is a traditional yogurt

    $4.00

  • Mixed Greens Raita

    a traditional yogurt blend of onions, tomatoes, cucumber and cilantro mixed with whole spices

    $5.00

  • Pickled Red Onions

    vinegared with lime juice

    $5.00

  • Pickled Habanero Onions

    white onions pickled in extra virgin olive oil, lime juice and fresh habaneros

    $6.00

  • Achar Pachranga

    mixed pickle is made from mango, lime, carrot, green chilly

    $3.00

• Desserts

  • Pistachio Kulfi

    a traditional yogurt blend of onions

    $5.00

  • Espresso

    $5.00

  • Masala Chai

    $5.00